MADAGASCAR – White Beans
Type: Phaseolus Vulgaris (Whole White Beans).
Origin: High Plateaus and Southern Regions, Madagascar.
Quality: Premium Export Grade (Uniform white color, calibrated, machine-cleaned, and hand-sorted).
Moisture & Purity: Moisture limit of 12% to 14% max | 99% minimum purity with exceptionally low defect tolerance.
Size & Texture: Large to medium sized beans, offering a firm texture post-cooking with a smooth, thin skin.
Reviews
There are no reviews yet.